Richard's Special Tips

When baking chicken, pork chops or thick ham steaks in the oven, baste with Richard's Barbecue Sauce during the last 10-15 minutes

  • As a table condiment, Richard's Barbecue Sauce is delicious on hot dogs, hamburgers and scrambled eggs. Use as a dipping sauce for chicken nuggets, fish sticks, jalapeno poppers, shrimp, kielbasa, meat balls, little wieners
  • Slow cook with Richard's Barbecue Sauce -- ribs and chicken for delicious barbecue flavor and for pulled pork or beef
  • Add a little more kick and unique flavor to any recipes with a tomato base -- lasagna, Spanish rice, Sloppy Joe's ...
  • Add to tuna fish -- cut back on mayonnaise or salad dressing
  • Add to deviled eggs instead of mustard
  • Mix a little in home fries just before they are finished cooking
  • Mix with ground beef, sausage, ground turkey for a great new taste with moist flavor

We hope you enjoy RICHARD'S SAUCES and the recipes we have received from barbecue lovers like you.

Experiment and have fun!
Free Barbeque Sauce!

Take part in our recipe contest and we'll send you a bottle of free Vermont Made Richard's Barbeque Sauce. Submit your best barbeque recipe and we'll test it out. If your recipe is approved, it will be posted on this website. All winners will receive a bottle of barbeque sauce absolutely free! One entry per family please.